This occupation has a low probability of automation.
$47,390 annual wage
What they do
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
Risk of automation
This occupation is 10.0% likely to be automated. It ranks 169 of 702 occupations analyzed (higher rank means higher likelihood).
People affected and economic value
In the US, 146,500 people have this job. They earn $47,390 per year on average (the mean annual wage). The occupation therefore represents $6,942,635,000 in annual economic value. The mean hourly wage for this occupation is $22.79.
Official growth forecast
This occupation is projected to grow 9.6% between 2016 and 2026. At this rate, there would be 160,500 people with this job at that time.
References and notes
This article uses data from "The Future of Employment" (PDF), a 2013 study from University of Oxford researchers, and US Bureau of Labor Statistics files including Standard Occupational Classification 2010 Definitions (XLS), May 2016 Occupational Employment Statistics (zip) and 2016-2026 Employment Projections (XLS).